FROZEN VEGETABLE, IQF OKRA CUT
feature:
-choose high quality okra material
-dried okra contains the excellent nutrition
-dehydraed okra will keep the nature flavour and orginal shape
-the okra is widely used in okra recips as a health benifit vegetable
specification:
dried okra size:10*6*45mm
processing:freeze dried or heat air dried
packing:10kg/bag,or as customers' requirement
physical and chemical index:
appearance: emerald green
odor: pure fragrance of okra
taste: sweet and pure taste of okra
impurities: no visible external impurities
moisture: d3%
total plate count: d10000 cfu/g
coliforn: d200mpn/g
mold and yeast: d200 cfu/g
nutrition contents:the tender flesh of okra is very special and high nutritive,which is better than ginseng for our daily dietetic invigoration.
okra recips:delicious okra soup, pickled okra, okra-and-corn maque choux, okra with tomatoes, spicy sauteed okra.
promise: the production process of freeze-dried products which only has physical change, no chemical change, could keep the original "green" of food without any antiseptics. it has good rehydration capability, which ensures the unchangeableness of shape, color, smell, and nutrient contents, etc.
whole okra series:12.5mm Frozen Okra dice,125mm frozen okra whole,heat air dried okra dice,freeze dried okra dice.
more dried food:
-ad products series: ad carrot, ad cabbage, ad chive/shallots, ad red sweet bell pepper; ad green sweet pepper; ad tomato; ad leek, ad celery, ad broccoli, ad spinach, ad cucumber, ad young barley grass, ad onion
-fd products series: fd spinach, fd okral, fd broccoli, fd cabbage, fd carrot, fd shallot, fd celery
Frozen okra
| Product | frozen okra |
| Packing | 10KG per carton with inner bag or as customer's request |
| Color | Green |
| Certifications | HACCP, BRC, KOSHER, HALAL |
| Supply time | June to September |
| Place of Origin | Hamburg Port ,Germany |
| Delivery details: | Within 10 days after order confirm |
| MOQ | 18 Metric Ton/Metric Tons |
| Length | 6-8cm ,8-10cm |
| Payment | L/C, T/T, D/P |
| Specs | whole, slice |
| Shelf time | 2 years below -18℃ |
