Frozen melon ball processing from freshly picked melon watermelon peeled, seeded, cut, sterilization, freezing, packaging, metal detection.
The product should be sweet melon flavor and taste, sensory analysis color: pale orange yellow to orange yellowtexture: tendertaste: sweetflavor firm and typical, typical products:
Specifications / sizebrix:7-11
Microbial and chemical characteristicstotal count:
< 100000 / g coliform: < 1000 / g Escherichia coli: < 10 / g
Tolerance / 500gpale color:
10% 16 mm diameter < < 23mm animation 80% small diameter < 16mm 10% diameter > 23mm < 3 / 4 round 10% ball 25% ball wheel Redonda < 1 / 2 < 5% 8mm Redonda Seedcases Seedcases > 5% 8mm nonemembrane 2% spots of 4% membrane separation 1 2% seeds per 5kgforeign plant material 1pcsforeign material noOthers
Hold: 24 months - 18 degrees: celsiusfreezing frozen - 40 degrees Celsius
cantaloupe,iqf,melon
